Argungu Abuja

At Argungu, our menu features fresh seafood caught daily from nearby coastal towns, such as grilled prawns, calamari skewers, smoked fish platters, and spicy octopus salad. Our Nigerian dishes include jollof rice, egusi soup, moimoi, and pounded yam with vegetable soup. We also offer a selection of international dishes, such as grilled steak, pasta, and salads. Our restaurant is designed with a contemporary African theme, featuring vibrant colours, traditional textiles, and modern art. Come and enjoy our delicious food, stunning views of the lake, and exceptional service at Argungu.

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